Friday, January 4, 2013

Cedes' Cinnamon Applesauce

My niece Mercedes, age 9, wrote this one out for me.   We had it with waffles and it was wonderful.   I had no idea you could use so much cinnamon.

Ingredients:
1/2 cup cinnamon (ground)
2 apples cut in small bites
stir around in the bowl
pinch of brown sugar
stir and now it's ready to eat

Actually, I am not sure of the portions, so you will have to use the basta policy, but put enough cinnamon in to make the sauce dark brown, and cook on the stove until soft (also add some butter).

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