My niece Mercedes, age 9, wrote this one out for me. We had it with waffles and it was wonderful. I had no idea you could use so much cinnamon.
Ingredients:
1/2 cup cinnamon (ground)
2 apples cut in small bites
stir around in the bowl
pinch of brown sugar
stir and now it's ready to eat
Actually, I am not sure of the portions, so you will have to use the basta policy, but put enough cinnamon in to make the sauce dark brown, and cook on the stove until soft (also add some butter).
Wareneki
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Our cousin Sheila and I were exchanging wareneki recipes some time ago and
I finally got around to trying hers. They were very tasty! Here's Sheila's
rec...
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