My niece Mercedes, age 9, wrote this one out for me. We had it with waffles and it was wonderful. I had no idea you could use so much cinnamon.
Ingredients:
1/2 cup cinnamon (ground)
2 apples cut in small bites
stir around in the bowl
pinch of brown sugar
stir and now it's ready to eat
Actually, I am not sure of the portions, so you will have to use the basta policy, but put enough cinnamon in to make the sauce dark brown, and cook on the stove until soft (also add some butter).
Lemon Delight
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This dessert has been a favourite at our house since 1980
when my friend Rowena submitted it to our first church cookbook.
Since then I've come across ma...
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