Crepes with Cottage Cheese (Lietiniai su Varski)

This Lithuanian recipe is from Kristina.   Can't wait to try it. 

To make home made cottage cheese, see Homemade Cottage Cheese.

Ingredients:
Crepes
Cottage cheese
Sugar
Cinnamon

Instructions:
Make the crepes and stack ready for filling.
Mix cottage cheese, sugar, and cinnamon in a bowl.
Put cottage cheese mixture in the centre of a crepe.
Fold the 4 sides of the crepe over like an envelope.
Fry briefly in oil until golden, then flip and fry the other side.
Serve with home made blueberry or raspberry jam mixed with yogurt.